Featured of the week
Sirloin steak accompanied by a variety of
mushrooms and red sweet potato parmentier.
Seasonal fruit, house granola and coconut chips on greek yogurt or vegetable milk.
Avocado cream with sunflower seeds,
poached egg and feta cheese.
“We turn love into food”
We take care of every detail so that our clients can live a true gastronomic experience even over a cup of coffee. For this reason, we wanted to find a balance between decoration, menu, attention and even the music we play. For us, every detail counts.
We want to offer a menu with balanced options, rich in flavor and with a presentation full of color. Our preparations are homemade and we do not use fryers, we always want to offer the healthiest to our guests. You will recognize our dishes and smoothies by the use of seeds, fresh products and first quality.
What our customers say
Hoy tuve la oportunidad de descubrir uno
de los nuevos platos de @suculenta_cafe
y mamma mía ¡increíble!
El sábado descubrí una cafetería nueva
que se suma a mis sitios preferidos para ir
Wednesday to Monday
09:00am – 17:00pm
+34 928 59 07 07
Calle las Olas 21, Plaza del Coral,
35508 Costa Teguise, Lanzarote